To My Kaitlyn

Thank you for posting about this breakfast burrito a few weeks ago.  I have been making them religiously for breakfast for weeks now and it is perfection.  You know me, and my stomach, so well!

If you want to make this little beauty for yourself, here is how I did it.  Whole wheat tortilla (warmed up), laughing cow cheese smeared on the bottom, fresh green onion, fresh cilantro leaves and then one egg and three egg whites scrambled and put on top.  Generously apply cholula hot sauce and enjoy!

Now that June is wrapping up I am getting SO excited for my road trip to Utah with Kaitlyn and then on to Washington for a magical, busy time of Fair, family and friends!  So EXCITED!!!